Most of the goofy treats sound delicious. Maybe I'll try a Coconut Frap. The Cold Stone Creamery shake sounds great too.
April 19, 2011 at 08:58 PM
I wouldn't call a coconut mocha frappuccino "goofy"...believe me, I hear waaaay goofier drinks ordered at my bux on a daily basis.
April 19, 2011 at 09:50 PM
Are the Mocha Coconut Frappuccinos coming back this summer?! Now those are worth going off my diet for (...once).
April 20, 2011 at 06:29 AM
I wish they'd bring back MALT..
What I wouldn't do for a Mocha Malt Frappuccino (using the old recipe, of course, and not the new diluted watery recipe...)
April 20, 2011 at 08:35 AM
Our store was just talking about the Mocha Malt Frappuccino. It was so good! All Time Favorite Drink? Cinnamon Spice Mocha (original cinnamon syrup). Wouldn't mind to see that one come back!
April 20, 2011 at 11:18 AM
how can anyone hate on mocha coconut...also banana coconut smoothies are awesome!
Franny Frappuccino |
April 20, 2011 at 03:15 PM
Chocolate Malt Frappuccino and White Tea Lemonades......oh how I wish they both could come back!!!
April 20, 2011 at 11:28 PM
Also, mango coconut smoothies. They had them last summer at Barnes & Noble cafes. They're amazing.
April 21, 2011 at 12:08 PM
When does the mocha coconut frappuccino start?
April 22, 2011 at 12:06 PM
May 3rd, I believe.
April 22, 2011 at 12:09 PM
April 22, 2011 at 12:16 PM
Ugh at least that nasty banana purée isn't back. I personally hate the mocha coconut. I also hated the blueberries and creme. And the orange creme. With the orange syrup that made everything taste like tang. I did love the blackberry green tea frappucino. I loved the tangerine frappucino juice blend and the pomegranate one too (still have my shirt!) I also remember the dark cherry mocha and "honey" latte. Can anyone else name some old failed or past favorite drinks?
May 06, 2011 at 03:33 PM
The coconut is hardly new. Ever few years they bring it back, and it's actually pretty good. So if coconut if back this year, where's the malt powder? LOL
@MYK... that banana puree was so disappointing. I love chocolate banana coffee drinks, and that just never cut it. A banana flavored syrup would be much better, and blending a real banana doesn't do it right either.
The summer we had the banana was the frap hell year. Banana, coconut, malt, black berry, an advertised varaiation of caramel banana... it was only a few sauces/syrups, but they took an entire menu board up promoting them. It was crazy that year.
Ex StarbucksManager |
May 07, 2011 at 03:45 PM
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